CHEESE GARDEN Royal Residence Cheese Baumkuchen

Baumkuchen with a rich cheese aroma

The raw part uses domestic eggs and rich Camembert cheese, which exudes a rich cheese aroma and has a moist and delicious taste.
Our chef will focus on putting the cake into the oven and bake it layer by layer, while controlling the thickness and degree of baking of each layer. He not only relies on the machine, but also relies on the chef's eyes and hands to perfectly present the caramel color and elegant taste.

Best Available: 24/09/29